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AGNIVESH INTERNATIONAL TEA EXPORTER & TEA WHOLESALER IN ASIA & EUROPE
AGNIVESH INTERNATIONAL
H.OFFICE:- MAU INDIA (U.P)
B.OFFICE:- Kolkata (W.B)
AGNIVESH ENTERPRISES
SADAR CHOWK MAU INDIA 275101
Get 20% off this month when you try our services!
AGNIVESH INTERNATIONAL
H.OFFICE:- MAU INDIA (U.P)
B.OFFICE:- Kolkata (W.B)
AGNIVESH ENTERPRISES
SADAR CHOWK MAU INDIA 275101
AGNIVESH INTERNATIONAL's dedicated team of tasters travel extensively all around the tea producing region to source the finest teas for our blends. By
keeping in regular contact with the best estates we always ensure that we have pick of the crop.
AUCTION BUYING:
AGNIVESH ’s Tea tasters regularly operate in all the major tea auction center i
AGNIVESH INTERNATIONAL's dedicated team of tasters travel extensively all around the tea producing region to source the finest teas for our blends. By
keeping in regular contact with the best estates we always ensure that we have pick of the crop.
AUCTION BUYING:
AGNIVESH ’s Tea tasters regularly operate in all the major tea auction center in India, around the year, enabling them to pick up the right
quality tea at the most competitive rates. Maintenance of large inventory of various blends to suit every market. Once the importer / client
approve the blend, the sample is frozen as a standard and supplies are made strictly in accordance with the set standard.
TEA TASTING:
Every lot of Tea sources passes through a set of Tea Tasting procedure. The Tea from the gardens of characters , Flavor, Strength of Cup,
Infusing of boiled leafs and the Appearance and Make of the Made Tea Leaf.
BLENDING:
The right blend of tea is that final packet which is acceptable to the clients /consumers. In AGNIVESH, the blend is prepared after mixing different teas
of various origins and estates having distinctive features in liquor, size, aroma, infusing, color etc. Which are blended in right proportion as per
standards set by the master blenders/ tea tasters to make a real true value for the customers.
CLEANING:
Tea that comes from the plantation contains excess fiber, Foreign Material, Iron Filling (In CTC teas), nails, small stones, wooden chips etc.
Therefore , AGNIVESH is very particular to take out these impurities from the tea. This process is done through a Magnetic Separator, Fiber Extractor,
Color Sorter etc.
Every confinement of AGNIVESH Tea passed through stringent Quality norms. We apply TQM techniques at our production lines. This close contact
with our suppliers enabled us to launch our Quality Assurance Program. AGNIVESH Tea sends its technical staffs to look at every aspect of life on
the tea estate. We monitor field & Factory quality sta
Every confinement of AGNIVESH Tea passed through stringent Quality norms. We apply TQM techniques at our production lines. This close contact
with our suppliers enabled us to launch our Quality Assurance Program. AGNIVESH Tea sends its technical staffs to look at every aspect of life on
the tea estate. We monitor field & Factory quality standards, health & safety issues, hygiene and food safety, product quality and much more.
The Shelf life of AGNIVESH Tea is considered as higher than average industry standards due to its quality care policy.
AGNIVESH INTERNATIONAL
has a ultra hi-tech warehousing and blending facility.Storing, Packaging and Blending activities are all carried out here until De-Humidified conditions of 30-50% relative humidity.
PACKING:
The traditional Ply-wood Tea Chest is steadily bearing replaced by alternate modes of packaging such as Multi-layered Aluminum
AGNIVESH INTERNATIONAL
has a ultra hi-tech warehousing and blending facility.Storing, Packaging and Blending activities are all carried out here until De-Humidified conditions of 30-50% relative humidity.
PACKING:
The traditional Ply-wood Tea Chest is steadily bearing replaced by alternate modes of packaging such as Multi-layered Aluminum Lined Paper Sacks, Poly-Propylene/ HMHDPE
woven sacks, Poly-lined Gunny / Jute bags and Corrugated Fiber Box with Poly Jacket inside. Net weight per unit to be packed is determined by the volumetric density of a grade.
CONTAINARISATION:
After proper packing, Teas are stuffed in containers either in Palletized form (to facilitate handling by fork lift) or in loose form. While stuffing
containers special care is taken to insure that no empty space is left to avoid damage during transit. Care is also taken against leakages and
insured that the tea is free from any odor of taint.
PRE-SHIPMENT INSPECTION:
The stuffing of containers before shipping is done under the vigilant ice of the Company’s representatives and the Custom Inspectors, thus ensuring
total safety of the cargo. Third party Inspecting like SGS etc. is conducted as per customer’s requirement.
SHIPMENT:
We export globally by both sea and air. We will always look at each customer and each order on an individual basis and collate several shipping
quotes in order to get you the best price. Common mode of export is by sea. Majority of shipment are in containerized form. Majority of shipment are
palletized before stuffing into containers. Expensive these are occasionally.
AGNIVESH INTERNATIONAL is a trusted name in International Tea Trade (Export & Import) headquartered in India. We source
teas (Black Tea CTC & Orthodox and Green Tea) from various Tea growing countries including India (Darjeeling, Assam
Srilanka, Kenya, Vietnam, Indonesia and tea, right from Tasting, Sourcing,
We specialize in both Bulk Tea Shipment and Small Tea Packets. Our Team comprises of experienced & qualified
delivering a perfect Blend of Tea to suit the client from Tasting, Sourcing,
AGNIVESH INTERNATIONAL is an experienced and professionally managed International Tea Trading House having its annual turnover 192 millions kg of tea.
We have our buyers, agents and distributors at markets like – UK, Germany, USA, Japan, Russia (CIS), Poland (CIS), India,Pakistan, UAE, Egypt, Iran, Iraq, Australia, Holland, Finland, Malaysia and Singapore.
Give customers a reason to do business with you.
*(ISO 22000:2018 certified)*
Food Safety Management System & also Certified by *FSSAI* (Food safety association of India)
Certified by FSSAI Lic no.12722029000282
आसाम वह पश्चिम बंगाल की कड़क व ताजगी से भरपूर चाय के लिए संपर्क करें!
We love our customers, so feel free to visit during normal business hours.
Brahnman tola dakshin near daruloom madarasa on Shitla madir road Sadar Bazar Mau Pin- 275101 India
Open today | 10:00 am – 08:45 pm |
For every variety of fresh teapot of major gardens of Assam, Siliguri, Darjeeling and Kolkata, contact! exm. Green tea, red tea, yellow tea, black tea.
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